Vegan Baklava Cigars // oranges, maple syrup, vanilla pod, almonds, walnuts, lemon zest, ground cinnamon, sea salt, vegan filo pastry, vegetable oil, pistachios

Vegan baklava cigars

Vegan Baklava Cigars // oranges, maple syrup, vanilla pod, almonds, walnuts, lemon zest, ground cinnamon, sea salt, vegan filo pastry, vegetable oil, pistachios

Turkish Dessert Tulumba - Tulumba is a Turkish dessert which is one of the most eaten sweets in Turkey and I must share it with you! Let me start with its name.

Top 10 Traditional Turkish Recipes

Turkish Dessert Tulumba - Tulumba is a Turkish dessert which is one of the most eaten sweets in Turkey and I must share it with you! Let me start with its name.

An amazing Turkish dessert tulumba. Fried dough soaked in sweet syrup. A little crunchy outside, quite juicy inside. These are heavenly mini delights! | giverecipe.com | #turkish #dessert #tulumba

Turkish Dessert Tulumba

An amazing Turkish dessert tulumba. Fried dough soaked in sweet syrup. A little crunchy outside, quite juicy inside. These are heavenly mini delights! | giverecipe.com | #turkish #dessert #tulumba

Semolina cakes soaked in syrup are called revani in Turkish cuisine. Revani recipes have been recognizable in Ottoman cookbooks since the 18th century. The difference between revani and yogurt dessert is whether eggs are used. In yogurt dessert, eggs are substituted with yogurt.

Semolina cakes soaked in syrup are called revani in Turkish cuisine. Revani recipes have been recognizable in Ottoman cookbooks since the 18th century. The difference between revani and yogurt dessert is whether eggs are used. In yogurt dessert, eggs are substituted with yogurt.

Kanafeh/Künefe (Sweet Cheese Pastry) Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Servings: 12 A pastry consisting of hot cheese in between layers crispy shredded phyllo dough in a sweet syrup that is common in Greece, Turkey, Israel and many other countries in the area. ingredients 1/2 pound shredded phyllo (called: kataifi or kunefe), thawed as directed on package 1/2 cup unsalted butter, melted 2 cups mozzarella, shredded 2 cups feta (soaked in water fo

Kanafeh/Künefe (Sweet Cheese Pastry)

Kanafeh/Künefe (Sweet Cheese Pastry) Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Servings: 12 A pastry consisting of hot cheese in between layers crispy shredded phyllo dough in a sweet syrup that is common in Greece, Turkey, Israel and many other countries in the area. ingredients 1/2 pound shredded phyllo (called: kataifi or kunefe), thawed as directed on package 1/2 cup unsalted butter, melted 2 cups mozzarella, shredded 2 cups feta (soaked in water fo

This is an old recipe of my mother who often surprise us with this traditional dessert that everyone in our family worships it.

Baked tulumbi

This is an old recipe of my mother who often surprise us with this traditional dessert that everyone in our family worships it.

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