Try the Waitrose Christmas recipe for honey-glazed roast carrots and parsnips. Top tip – cook them at the last minute, when the turkey is resting and the potatoes are nearly done.
You have your bird (and a recipe), but how long, exactly, are you supposed to cook it? Here's a handy guide.
Cheat sheet on meat smoking times and temperatures from Bradley Smoker! by…
Sausage, sage & onion stuffing... going to make loads- many sandwiches to be had in the weeks after christmas!
Hasselback Pizza Chicken
Tips and tricks for perfect sweet potato chips. Crispy, flavorful and guilt free with a zesty sweet and salty seasoning.
How Long Do I Cook a Turkey? For a turkey breast, 325degrees at 20 minutes per pound until thermometer registers 160. To thaw, place in cold water, keep turkey in package and change water every 30 minutes and allow 30 minutes per pound.
Who needs Google when you've got this chart?
Learn how to prepare chicken, turkey, and other poultry safely and with tasty results with our cooking charts.