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from Kitchenbowl

Fresh citrus, ginger, and sesame oil are a great marinade for ahi tuna tartare. Serve with avocado and green onions as an appetizer, or a main meal!

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from doriannn.blogspot.fr

Dorian cuisine.com Mais pourquoi est-ce que je vous raconte ça... : Tartare sauvage en attendant un atelier Fiskars qui promait d'être très tartare et carpaccio !

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from Choosingchia

Want to impress your guests? This is a classic tuna tartar in a light and flavorful sesame ginger sauce that is as delicious as it is beautiful! More

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from Joy of Kosher

Tuna Tartar with Honey Sesame Wonton Crisps - Joy of Kosher

Trout tartare hidden under a perfect layer of daikon radish by chef Noriyuki Hamada of restaurant Yukawatan from Japan #TheArtOfPlating

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