The perfect Tuna Melt is ooey-gooey and packed full of delicious flavor, and perfect for the nights when you just want to put something on the table super quick or for that lunch date with your friends.
❝Let face it, rice cakes are a bit bland but they made a great gluten free base for a whole host of different toppings. I went with Egg & Cress, Turkey & Tomato, Tuna & Avocado and Salmon, Cream Cheese & Pesto. To be honest, I wasn’t sure these would fill me up but I felt nicely full afterwards.❞
This chickpea vegan "tuna" salad is an easy, satisfying and delicious vegan alternative to the usual non-vegan sandwich fillers. Enjoyed by vegans and non-vegans, it is also much more affordable than tuna or chicken salad and it can be available for a weeks worth of lunches if prepared ahead. In our house, it never lasts that long!