You might need to ask your butcher (assuming you have one) or even a store meat manager to order in a tri-tip roast Two pounds is a good size, but if you come across a larger one, by all means grab it as the extra meat makes amazing sandwiches The trick i
How to Grill Tri Tip. Tri-tip or Whole Bottom Sirloin is a cut that has humble beginnings, but been growing in popularity. It's got great beef flavor, is relatively inexpensive, and loves the grill. It can be roasted or cut into steaks,.