Hungover Noodles: Finely grate a piece of ginger and a clove of garlic. Add 2 tbs soy sauce, 3 tbs rice wine vinegar, 3 tbs sesame oil and a pinch of pepper; mix to make a dressing. Shred a Chinese cabbage and put in boiling salted water with 500g broccoli florets and 250g egg noodles for ~3 mins; add 200g mangetout for a final minute. Drain, toss in the dressing. Fry 4 large eggs in olive oil. Divide the noodles between bowls, add an egg to each; serve drizzled with chilli sauce…
5 minute Candied Walnuts
These caramelized walnuts are quite a treat. Toss them into your salad, over popcorn, or straight into your mouth. Crunch. Crunch. @natashaskitchen
This Carrot, Chickpea, and Feta Salad gluten-free and vegetarian — even vegan if you ditch the feta for some chopped green olives — AND it comes together in about half an hour, and, most importantly, it's delicious. Recipe from The Sprouted Kitchen Bowl and Spoon, the second cookbook from Sprouted Kitchen blogger Sara Forte — so its excellence is hardly a shocker.
If you're looking for something to make for Valentine's Day, this bucatini carbonara couldn't be simpler to throw together: cook bacon, reserve the fat, use the fat to cook leeks; boil pasta, toss with eggs, fresh lemon juice, grated parmesan, and a little bit of pasta cooking liquid. Toss it all together, add some fresh parsley, and serve with more parmesan and lots of pepper. That's it!
Cabbage and Persimmon Salad with Sweet and Sour Dressing
Toss Your Salad,Place A,Cabbage Salad,Dishes Recipes,Cabbages,Salad Dressings,Side Dishes,Salads,A Medium
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Greek Salad On The Grill - Grilled veggies are all the rage, so why not toss your whole salad on the barbie? Tossing the cheese on the grill is optional, but it’s a nice way to warm it up before serving. Feta cheese sticks to the grill, so be sure to use tinfoil if you decide to do this step. http://www.foodrepublic.com/recipes/greek-salad-on-the-grill/