Tom Kerridge makes a tasty stuffing mix cooked in bacon for a turkey Christmas dinner on Tom Kerridge Cooks Christmas. For the stuffing mix: 800g sausage meat, 400g onion, finely chopped and fried until translucent, cooled, 100g cooked and peeled chestnuts, finely chopped, 160g  fresh breadcrumbs, 1 bunch fresh sage, chopped, 2 tsp salt, 3 tsp cracked black pepper, 100g/3½oz dried cranberries, 1 tbsp juniper berries, crushed and 20 rashers smoked streaky bacon.      Related Posts

Tom Kerridge makes a tasty stuffing mix cooked in bacon for a turkey Christmas dinner on Tom Kerridge Cooks Christmas. For the stuffing mix: 800g sausage meat, 400g onion, finely chopped and fried until translucent, cooled, 100g cooked and peeled chestnuts, finely chopped, 160g fresh breadcrumbs, 1 bunch fresh sage, chopped, 2 tsp salt, 3 tsp cracked black pepper, 100g/3½oz dried cranberries, 1 tbsp juniper berries, crushed and 20 rashers smoked streaky bacon. Related Posts

Tom Kerridge’s butternut squash and sage risotto - impress your guests with its earthy flavours and creamy texture.

Tom Kerridge’s butternut squash and sage risotto

Tom Kerridge’s butternut squash and sage risotto - impress your guests with its earthy flavours and creamy texture.

Tom Kerridge lasagne recipe on Tom Kerridge’s Best Ever Dishes (just use less sugar!)

Tom Kerridge lasagne recipe on Tom Kerridge’s Best Ever Dishes (just use less sugar!)

Homemade cottage pie with blue cheese mash - a fantastic classic recipe from one of our favourite chefs Tom Kerridge.

Homemade cottage pie with blue cheese mash - a fantastic classic recipe from one of our favourite chefs Tom Kerridge.

Tom Kerridge's Best Ever Dishes . Free tutorial with pictures on how to cook a lasagna in under 120 minutes by cooking with beef, star anise, and cloves. Recipe posted by Bloomsbury. in the Recipes section Difficulty: Simple. Cost: Cheap. Steps: 11

Lasagne

Tom Kerridge's Best Ever Dishes . Free tutorial with pictures on how to cook a lasagna in under 120 minutes by cooking with beef, star anise, and cloves. Recipe posted by Bloomsbury. in the Recipes section Difficulty: Simple. Cost: Cheap. Steps: 11

Fish burgers with herb mayonnaise from Tom Kerridge, fire up the barbie! http://www.sainsburysmagazine.co.uk/recipes/mains/fish-and-seafood-2/item/fish-burgers-with-herb-mayonnaise-4

Fish burgers with herb mayonnaise from Tom Kerridge, fire up the barbie! http://www.sainsburysmagazine.co.uk/recipes/mains/fish-and-seafood-2/item/fish-burgers-with-herb-mayonnaise-4

Tom Kerridge’s proper baked beans recipe. For the full recipe, click the picture or visit RedOnline.co.uk

Tom Kerridge’s proper baked beans recipe. For the full recipe, click the picture or visit RedOnline.co.uk

The day before you are planning to make your Toad In The Hole make your Yorkshire batter in advance, so it has a chance to rest. In a bowl whisk the eggs and milk together, then whisk this into the flour. If you have a few lumps, that's OK as they will break down overnight. Place in the fridge.

Tom's all-time favourites: Toad in the hole

The day before you are planning to make your Toad In The Hole make your Yorkshire batter in advance, so it has a chance to rest. In a bowl whisk the eggs and milk together, then whisk this into the flour. If you have a few lumps, that's OK as they will break down overnight. Place in the fridge.

Tom Kerridge mums sausage roast recipe on Tom Kerridge’s Best Ever Dishes

Tom Kerridge mums sausage roast recipe on Tom Kerridge’s Best Ever Dishes

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