Spicy chickpea pasties - vegetarian & vegan recipe, easy to make ahead and freeze

Spicy Chickpea Pasties

I recently enjoyed a spicy chickpea special at my regular favourite pasty chain (West Cornwall Pasty Company, if anyone was wondering).

For the best pasties in Cambridge go to West Cornwall Pasty Company in the market place. Generously packed, delicious salty pastry, always too damn hot.

West Cornwall Pasty Co. - In case you find yourself looking for a yummy warm snack at a train or tube station.

This cheesy pasty is a delicious alternative to the regular Cornish pasty and is quick and easy to make.

Cheese, Onion and Potato Pasty

The traditional Cornish recipe uses a cheese such as Double Gloucester or English Cheddar, but I have made some very tasty varieties using Stilton, Feta, Bleu Cheese, and even Havarti.

Roast vegetable and houmous pie recipe: The sweet potato layer in this vegetarian pie base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp.

Roast vegetable and houmous pie

Roast vegetable and houmous pie recipe by Angela Boggiano. The sweet potato layer in this vegetarian pie base absorbs the steam released from the baking vegetables, thereby keeping the pastry crisp. (don't glaze with egg and it's vegan!

Herbed Beef Pasties with Carrot and Parsnip #pastry #recipeideas #beef

Herbed Beef Pasties with Carrot and Parsnip Recipe - a fun take on classic British food for the start of Downton Abbey Season 5 on Sunday!

Vegetable pasties

Mixed Vegetable Pasties

I'm always disappointed by the small selection of veggie pies and pasties on offer in the supermarkets. Not only is there not much choice, b.

Whole30 Zucchini Noodle Bolognese.

Whole30 Drunken Zucchini Noodles

You will need more but these are uncommon 1 cup Thai basil chopped 3 Thai chiles minced Sauce 1 cup coconut aminos cup chili garlic paste cup fish sauce 1 teaspoon red chili pepper flakes 1 heaping teaspoon ginger minced 1 lime juiced lime zested

A traditional English favorite, it is believed that Cornish Pasties were made for Cornish tin miners. Unable to return to the surface they had a ready meal all in one. The thick crust enabled them to hold it with dirty hands and not contaminate their lunch. They were often made with meat at one end and fruit or jam at the other! This version makes them into a healthy vegetarian dish.   Pasties are hardy enough to be a meal in an of themselves. Print Cornish Pasties Author: Recipe Mash Team…

Cornish Pasties

A traditional English favorite, it is believed that Cornish Pasties were made for Cornish tin miners.

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