I always have some basic veg in my fridge – onions, carrots, celery and garlic – as they can form the base for so many different dishes. Here, with a few extra storecupboard items, you can make a fantastic soup in no time. Feel free to puree or half-puree the soup, or leave it all chunky, depending on how you like it. Sometimes I add a few dried porcini mushrooms to make it extra special.
Family Command Center - Perfect for a large unused pantry wall.
Baked Cream Cheese Spaghetti Casserole
This was the best thing we ate last week. It was quick and delicious!! I saw a version of this on Pinterest. It looked so good that I had to add it to the menu ASAP! You probably have everything you need to make this pasta dish in your pantry right now. This can be made ahead of time and baked when you are ready. I love these kind of dishes. The pasta was really creamy and wonderful! We both absolutely loved it. It...