Pinterest • The world’s catalogue of ideas
from tinnedtomatoes.com

Spiced Carrot, Lentil & Kale Soup

A luxuriously thick and spicy soup. Gloriously nutritious as well as tasty. A filling meal when served with crusty bread. Keep the leftovers in the fridge or freeze them for another day.

155
14

When it comes to Christmas, don't leave fish off the menu. These smoked salmon and cream cheese canapés are perfect dinner party starters. Click the picture to get the full recipe or visit Redonline.co.uk

846
32
from Lazy Cat Kitchen

Vegan Malabar curry

Our vegan Malabar curry is a delicious veggie curry based on a Keralan classic. Its spiciness is balanced by the soothing coconut. Naturally gluten-free.

13
2
from delicious. magazine

Roast vegetable and houmous pie

Roast vegetable and houmous pie Recipe. Even my carnivorous rookie loved this - we thought it would do well on the Veggie-Menu at a restaurant

2.8k
239
3
from Slow Cooker Club

Slow Cooker Chicken Bhuna

A Bhuna is popular throughout the Bengal region of north east India and western Bangladesh and is also a popular menu item at Indian restaurants in the US and Europe. Save the money on eating out and cook your own Slow Cooker Chicken Bhuna!

2.6k
104
3
from Mortgage Free in Three

Slow Cooker Donner Kebab

Whip up your own delicious take away, easily, with this slow cooker donner kebab recipe. Just as delicious and a fraction of the cost!

1.3k
88
2
from Jamie Oliver

Squash, sage & chestnut rolls

Change up the menu at your next party with these great Squash, Sage & Chestnut Rolls from Jamie Oliver, the perfect canape for the festive party season.

41
3
from BBC Good Food

Lancashire hotpot

This famous lamb stew topped with sliced potatoes should be on the menu at every British pub

397
23
2
from My Fussy Eater

Raspberry Jam Straws

Raspberry Jam Straws! A delicious sweet treat that the kids will love and are so easy to make!

41
4
1
from BBC Good Food

Tomato & courgette risotto

Tomato & courgette risotto: Roast a glut of summer vegetables and serve in this creamy Italian classic, finished with mascarpone and grated Parmesa

1.1k
50
1