Slimming World: Jelly sweets: Add 2 sachets sugar free jelly with 2 sachets powdered gelatine to half pint boiling water & mix well. Pour 2/3 into flat dish put in fridge to set. Mix mullerlight yoghurt into last 1/3 of jelly and mix well. When first layer set add the yoghurt/jelly mix to top and put in fridge. 3 syns for the lot.
Encourage the kids to get decorating with these fun twit-twoo owl cupcakes. Slice the top off a chocolate muffin and let kids layer on chocolate buttons and jellies. Find this Halloween recipe and more on the Waitrose website.