Roasted brussel sprouts with garlic aioli.started with those microwavable steam fresh brussel sprouts, then tossed them in oil and roasted them. This recipe was excellent. (And I used the left over garlic aioli as the base for my tuna salad!
Roasted Brussels Sprouts, Cinnamon Butternut Squash, Pecans, and Cranberries
Creamy Garlic Parmesan Mushrooms are sautéed in a butter garlic until tender and then tossed in the most AMAZING creamy parmesan sauce. These are great as a side, on top of meat or eaten by themselves and ready in under 10 minutes! I am not the biggest m