Thai coconut chicken is a must make for grilling season. Chicken marinated in a mixture of coconut milk, lime, curry powder, and other spices. Fire up the grill and grill this chicken for an easy, delicious, and less mess dinner.
Infographic shows how to cook with every spice in your cupboard
That peanut butter is relegated to the sandwich while sesame butter (tahini) is seen as an exotic food item is one of the wonderfully preposterous anomalies of American cooking In the rest of the world, especially Asia, peanuts are special, used not only as a garnish but as a main ingredient in sauces One such sauce incorporates coconut milk and classic Thai seasonings: curry paste or powder, nam pla, lime and cilantro