Thai Basil Chicken, by thewoksoflife.com

Thai Basil Chicken (Gai Pad Krapow)

Thai Basil Chicken-Make this takeout at home in less than 20 minutes. It's insanely flavorful healthier, and lighter than the takeout version and guaranteed hit with the family.

Thai Basil Chicken

Thai Basil Chicken-Make this takeout at home in less than 20 minutes. It's insanely flavorful healthier, and lighter than the takeout version and guaranteed hit with the family.

Thai Basil Chicken – made with ground chicken, basil leaves, and chilies. Basil chicken is great with rice and this recipe is super easy and authentic | rasamalaysia.com

Basil Chicken (Gai Pad Krapow)

Thai Basil Chicken – made with ground chicken, basil leaves, and chilies. Basil chicken is great with rice and this recipe is super easy and authentic | rasamalaysia.com

A quick and easy recipe for delicious Thai Basil Chicken, sauteed with lots of fresh veggies and tender chicken and Thai basil!

20-Minute Thai Basil Chicken

A quick and easy recipe for delicious Thai Basil Chicken, sauteed with lots of fresh veggies and tender chicken and Thai basil!

Thai Basil Chicken – made with ground chicken, basil leaves, and chilies. Basil chicken is great with rice and this recipe is super easy and authentic | rasamalaysia.com

Basil Chicken (Gai Pad Krapow)

Thai Basil Chicken – made with ground chicken, basil leaves, and chilies. Basil chicken is great with rice and this recipe is super easy and authentic | rasamalaysia.com

Thai Green Curry – delicious and easy green curry with chicken. Making green curry is so easy and takes only 20 min, and much cheaper than eating out | rasamalaysia.com

Thai Green Curry

Thai Green Curry – delicious and easy green curry with chicken. Making green curry is so easy and takes only 20 min, and much cheaper than eating out | rasamalaysia.com

THAI BASIL CHICKEN serves 2-3 2 large chicken breasts, cut into smaller pieces 1 onion, sliced thinly 4 garlic cloves, minced 1 red bell pepper 3-4 dried chilies, minced/crushed(more if you like it really SPICY) 2 cups basil leaves, loosely packed Sauce: 2 1/2 tbsp fish sauce 1 1/2 tbsp soy sauce 2 tsp ketcap manis (thick Indonesian slightly sweet soy sauce) 2-3 tsp sugar 2-3 tsp cornstarch ( I used flour. ) pinch of black pepper

THAI BASIL CHICKEN serves 2-3 2 large chicken breasts, cut into smaller pieces 1 onion, sliced thinly 4 garlic cloves, minced 1 red bell pepper 3-4 dried chilies, minced/crushed(more if you like it really SPICY) 2 cups basil leaves, loosely packed Sauce: 2 1/2 tbsp fish sauce 1 1/2 tbsp soy sauce 2 tsp ketcap manis (thick Indonesian slightly sweet soy sauce) 2-3 tsp sugar 2-3 tsp cornstarch ( I used flour. ) pinch of black pepper

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