Herbed Butter Tenderloin Steak is melt in your mouth tender, has the best savory flavors, and is made exactly like they make them in your favorite restaurant!

Though you can follow this procedure with almost any tender cut of beef (and with chicken breasts, if that direction appeals to you), it's a perfect treatment for tenderloin medallions (filet mignon). (Photo: Craig Lee for The New York Times)

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Tenderloin Steak Diane4 beef tenderloin steaks (6 ounces each) 1 teaspoon steak seasoning 2 tablespoons butter 1 cup sliced fresh mushrooms 1/2 cup reduced-sodium beef broth 1/4 cup heavy whipping cream 1 tablespoon steak sauce 1 teaspoon garlic salt with parsley 1 teaspoon minced chives

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Beef Tenderloin Steaks with Blue Cheese Topping-UPDATED -- A classic steakhouse favorite ready in 25 minutes.

Holy Cow!!! This is the BEST Beef Tenderloin Recipe and meat rub recipe around!

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