This easy one pot Mexican chicken and rice recipe is filled with tex-mex flavor and cooked with rice, corn, and black beans to make a complete meal in one pot! This chicken recipe is perfect for an easy family dinner.
Taco Bake, 1 # ground beef, 1 pkt taco seasoning, 3 large flour tortillas (8-in), 1/2 cup Salsa, 2 cups shredded Mexican chs. Prepare meat following directions on seasoning packet. Stir in salsa. Preheat oven to 350F degrees. Spray pan. Layer taco filling then cheese. Continue layers. Bake 15-20 minutes. Allow to cool for a couple of minutes. by ginaddougherty
Ingredients: 1 Pound Ground Beef 1 Package (1.25 oz.) Taco Seasoning Mix 1 Cup Shredded Cheddar Cheese Water (as called for on seasoning packet) 2 8-oz tubes of refrigerated crescent rolls Optional Center Ingredients 1 medium green bell pepper 1 Cup Salsa 3 Cups