1 ripe banana 1 cup of frozen blueberries 1 cup of spinach 1 cup of kale 1/3 of a cup of water/almond milk/coconut water 1 tablespoon of ground flax seeds 1 tablespoon of chia seeds 1 teaspoon of hemp protein powder 1 teaspoon of spirulina Optional: 2 medjool dates (this sweetens it)
The Body Coach: Fish tacos with home made tomato salsa and guacamole! #leanin15 Instructions: Grease the baking tray with coconut oil. Fold flour tortillas into a taco squares. Place in oven for 20 mins! Tomato salsa: - tomatoes - peppers - red onion - chilli - olive oil Guacamole - avocado - fresh lime - corriander - tomato - salt pepper chilli Cook cod in coconut oil. And seasoning. Combine all ingredients in the taco shells & enjoy!