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from waitrose.com

Kladdkaka (Swedish sticky chocolate cake)

Kladdkaka is a traditional Swedish chocolate cake, deliberately under-baked to create a deliciously gooey, chocolatey middle! Find the traditional recipe on the Waitrose website.

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Sailor's beef is one of the great classics of Swedish cuisine. It gets its name from the fact that it can be cooked in one pot on a ship’s galley, although it has become a popular dish now throughout Sweden.

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Kåldomar (stuffed cabbage rolls) are a great Swedish classic often served as a midweek meal, but also served as part of a Christmas buffet. They were first introduced into Sweden at the beginning of the 18th century after Karl XII invaded Turkey. His soldiers took stuffed vine leaves back to Sweden and replaced the vine leaves with cabbage leaves.

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Swedish Kladdkaka is easy to bake and sooo yummy. It’s very popular in Sweden. It translates as sticky cake, it should be sticky inside, so don’t leave it for too long in the oven. This…

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from BuzzFeed

52 Delicious Swedish Meals You Need To Try Before You Die

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from Nourish Atelier

Soft ginger cake - swedish pepparkaka

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