I like to think this is how I will be when I am older! Style icon Iris Apfel puts her personal stamp on Damian Foxe’s selection of the season’s standout pieces. Photography by Luis Monteiro. PLUS: BEHIND-THE-SCENES VIDEO
Here’s one showstopping way to make hosting your dinner on the 25th super-easy: a chocolate roulade bombe, packed with luscious ice cream and chocolate chips. It’s a great alternative to traditional Christmas pudding and so simple to make – watch our video to find out how.
Show stopping Chocolate Easter Bark (with HOW TO VIDEO!). A brilliant make for a Comic Relief Bake Sale! Who wouldn't want to snap up a bag of this?! Super simple and easy to make, topped with MaltEaster Malteaser Bunnies, chocolates and sprinkles, this is a no bake, must make for Easter.