Mushroom, wild rice and ale pie. Comfort food with a twist. For the full recipe click the picture or visit redonline.co.uk

Mushroom, wild rice and ale pie. Comfort food with a twist. For the full recipe click the picture or visit redonline.co.uk

Fingerprint painting with your children.  A lovely keepsake idea for Easter using one of our plates.  See full selection of  pottery blanks and more online. countrylovecrafts.com

Fingerprint painting with your children. A lovely keepsake idea for Easter using one of our plates. See full selection of pottery blanks and more online. countrylovecrafts.com

I like the "making time" series in the guardian (online). And the photographs are pretty as well.

How to make a tea cosy

I like the "making time" series in the guardian (online). And the photographs are pretty as well.

Paper invites are too formal, and emails are too casual. Get it just right with online invitations from Punchbowl. We've got everything you need for your Super Bowl party.   http://www.punchbowl.com/online-invitations/category/32/?utm_source=Pinterest&utm_medium=24.5P

Paper invites are too formal, and emails are too casual. Get it just right with online invitations from Punchbowl. We've got everything you need for your Super Bowl party. http://www.punchbowl.com/online-invitations/category/32/?utm_source=Pinterest&utm_medium=24.5P

Moroccan chicken tagine with butternut squash and lots of apricots...and olives, coriander... and honey.

North African chicken tagine

Moroccan chicken tagine with butternut squash and lots of apricots...and olives, coriander... and honey.

Blue Star Capital PLC (LON:BLU) closed  on an optimistic note, gaining 6.67%  - http://www.directorstalk.com/blue-star-capital-plc-lonblu-closed-optimistic-note-gaining-6-67/ - #BLU

Blue Star Capital PLC (LON:BLU) closed on an optimistic note, gaining 6.67% - http://www.directorstalk.com/blue-star-capital-plc-lonblu-closed-optimistic-note-gaining-6-67/ - #BLU

Make sure you pick the right cut for the occasion with our handy infographic guide...

How to choose your steak

Make sure you pick the right cut for the occasion with our handy infographic guide...

Lentil ragù - despite being a long term veggie I hardly ever eat lentils, I don't know why, I mean I like them. I should probably use this a sauce base more often

Lentil ragù

Lentil ragù - despite being a long term veggie I hardly ever eat lentils, I don't know why, I mean I like them. I should probably use this a sauce base more often

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