This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

I'm from Yorkshire. I love Yorkshire puddings. Here's how you can make them! A trick I have for left overs is to heat them up and pour a bit of golden syrup on them. Instant desert!

Amazing Yorkies

I'm from Yorkshire. I love Yorkshire puddings. Here's how you can make them! A trick I have for left overs is to heat them up and pour a bit of golden syrup on them. Instant desert!

Gordon Ramsay says: 'This is an impressive dish and one that's easier than it looks. This beef Wellington makes a great alternative to a Sunday roast, or try it out for a romantic meal.' The whole family are going to love tucking into this pastry parcel filled with tender beef, mushrooms and mustard. It looks so impressive, but it's simple when you follow Gordon Ramsay's recipe as it works every time. It takes just 20 mins to prepare, making a straightfoward recipe using just simple…

Gordon Ramsay says: 'This is an impressive dish and one that's easier than it looks. This beef Wellington makes a great alternative to a Sunday roast, or try it out for a romantic meal.' The whole family are going to love tucking into this pastry parcel filled with tender beef, mushrooms and mustard. It looks so impressive, but it's simple when you follow Gordon Ramsay's recipe as it works every time. It takes just 20 mins to prepare, making a straightfoward recipe using just simple…

Honey roasted carrots and parsnips with rosemary and thyme - easy to prepare and delicious to eat. The perfect accompaniment to your roast dinner.

Honey roasted carrots and parsnips

Honey roasted carrots and parsnips with rosemary and thyme - easy to prepare and delicious to eat. The perfect accompaniment to your roast dinner.

Choose a creamy side dish for Sunday roast with this cauliflower and leek gratin recipe, baked in a cheddar cheese sauce with thyme.

Cauliflower, leek and cheese gratin

Choose a creamy side dish for Sunday roast with this cauliflower and leek gratin recipe, baked in a cheddar cheese sauce with thyme.

One-pot sunday lunch. Serves 4. olive oil, cider vinegar, golden syrup sugar, rough chopped thyme leaves, 4 pork sausages, 8 thin rashers bacon, 4 chicken thighs, new potatoes, small carrots, parsnips, red onions

One-pot sunday lunch. Serves 4. olive oil, cider vinegar, golden syrup sugar, rough chopped thyme leaves, 4 pork sausages, 8 thin rashers bacon, 4 chicken thighs, new potatoes, small carrots, parsnips, red onions

Once you've made your own Sage and Onion Stuffing you will never go back. This recipe is simple and delicious - the perfect side to roast dinners, Thanksgiving or Christmas.

Once you've made your own Sage and Onion Stuffing you will never go back. This recipe is simple and delicious - the perfect side to roast dinners, Thanksgiving or Christmas.

Slimming Eats Syn Free Mini Cottage Pies - gluten free, dairy free, paleo, Slimming World and Weight Watchers friendly

Syn Free Mini Cottage Pies

Slimming Eats Syn Free Mini Cottage Pies - gluten free, dairy free, paleo, Slimming World and Weight Watchers friendly

Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions

Silverside and topside are cheaper and leaner cuts of meat, well-suited to slow-cooking. The stock and juices make a great sauce when combined with caramelised onions

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