Baking Substitutions — There are a variety of reasons you might need to find a substitute for one of the ingredients in a recipe: availability, allergies and other dietary restrictions, or you just might not care for something.
This turned out not quite swirly but tasted good all the same! If you love snickerdoodles, this bread is for you! The wonderful flavors of cinnamon and sugar swirled into a moist, delicious NO-YEAST batter and baked to perfection.
No Butter? No Problem. Every Baking Substitute You Could Ever Need.
Substitute for Buttermilk 1 cup milk 1 tablespoon lemon juice or 1 tablespoon vinegar Directions: 1 Combine ingredients and let stand 5 minutes. 2 After 5 minutes, mix together well and use as buttermilk in any recipe!