These baked Turkey Enchilada Stuffed Poblanos Rellenos are stuffed with a flavorful ground turkey filling, topped with my homemade enchilada sauce and cheese. These are so much lighter than restaurant chile rellenos which are typically battered in egg and deep fried.
Here is a very easy smoked stuffed poblano pepper recipe. Prep time only takes 15 minutes. Smoking time ranges from 1.5 to 2 hours. Smoky, meaty, cheesy and absolutely delicious. Serve with mashed potatoes.