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Skillet Goats Cheese Stuffed Pasta Shells Recipe: I love stuffed pasta shells and these glorious treats are stuffed with salami and goats cheese and baked in the oven in a cast iron skillet.

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Stuffed peppers with couscous, courgette and mozzarella

This delicious stuffed peppers recipe make a colourful Mediterranean-style dish with sunblush tomatoes and melting mozzarella - and yes, it tastes as good as it looks! Not only does a portion of this recipe equal one of your 5-a-day, it also works out at only 315 calories and 0.4g salt per serving. These stuffed peppers are ideal for lunch with a salad or served for dinner with new potatoes and fresh greens. Ready in just 30 mins, our stuffed peppers with couscous, courgette and mozzarella…

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Baked spinach and ricotta pasta shells

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Moussaka penne (30 minute meal)

Moussaka pasta - all the flavours of a delicious classic Greek moussaka but without the hassle. Ready in less than 30 minutes!

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Easy Vegetarian Pho - Easy Vegetarian Pho - a simple take on the classic Vietnamese noodle soup. Vegan and Gluten Free.

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Lighty steamed steamed scallops with garlic and vermicelli served in the shells as a stunning starter for a Chinese feast. Read more

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20 Fabulous Halloween Food Ideas

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