Spicy Italian Crescent Ring Recipe. This recipe will need to be made from looking at the pictures, exact recipe was missing. It will be easy. Bake according to crescent roll package. Possibly turn down 15-20 degrees, to get everything hot and melted. Watch it, Don't over brown!
Once only a common sight in Italian food markets, courgette flowers are now widely available and this classic Italian dish from Michelin-starred chef Theo Randall makes the most of them. Deep-Fried Courgette Flowers Stuffed with Ricotta and Herbs make a stunning summer starter or light lunch - the perfect vegetarian dish to impress your guests.
*This Nutella Stuffed Chocolate Hazelnut Dream Cake is truly a cake for a celebration. Layers of super-moist chocolate cake are filled with homemade nutella, frosted with smooth chocolate Italian meringue buttercream, drizzled with rich chocolate ganache, and topped with a crunchy chocolate hazelnut truffle. Most of you probably don’t know this, but back in the...Read More »