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Steamed pork buns (Hirata buns)

Sweet, pillowy Hirata buns are popping up on menus all over at the moment. Try this on-trend recipe at home with our step-by-step guide. The secret to steamed buns is adding extra raising agent and double rising, which gives you a pillowy bun to stuff your pork belly into.

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Spicy pork meatball pittas with harissa mayo and sweet potatoes

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Onion Pakoras with Tamarind Chutney

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Lebanese lamb flatbread

Think pizza crossed with Middle-Eastern spices and you've got James Martin's lamb flatbread recipe.

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Korean fried chicken burgers

Copy the latest Korean street food trend with ultra-crisp, double-fried chicken, a quick kimchi slaw and lashings of sticky chilli sauce

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Top 16 UK Street Food Stalls

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Indian Street Food: Tandoori Chicken Pops-perfect as you can control portion sizes and minimize wastage. My type of cooking.

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Greek Chicken Souvlaki {street food monday} on

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