Stuffed Steak Rolls INGREDIENTS Makes six. 2 tablespoons canola oil, divided 3 tablespoons chopped garlic 2 sweet onions, such as Vidalia, chopped 2 cups mushrooms, thinly sliced ½ tablespoon kosher salt ½ tablespoon freshly ground black pepper 2 pounds flank steak Kosher salt Freshly ground black pepper 1 (4-ounce) package baby spinach 9 slices provolone cheese
Tender steak rolls filled with zesty vegetables and drizzled with a glaze that is simply out of this world delicious.
Balsamic Glazed Steak Rolls | Picture the Recipe
Asian Steak Roll Ups - minus the marinade!! Easy make-ahead roll ups with tons of veggies and the best Asian marinade loaded with so much flavor. Can be grilled or pan seared!
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Food & Drinks
Balsamic Glazed Steak Rolls This is the CORRECT link for this recipe. We've had this a few times now. I like the glaze but hubby and the kids don't. The veggies are yummy done this way and I usually use a sirloin steak sliced nice and thin. YUM!
Stuffed Steak Rolls
With just 3 ingredients and 10 minutes, whip up these easy Balsamic Mushrooms and Onions! A great topping for steak and chicken or an easy side dish.
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Easy Pinwheel Steaks with Spinach and Cream Cheese
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