has crazy tender melt in your mouth beef and hearty veggies slow cooked to perfection in a rich sauce. This meal is comforting and perfect for the cold months ahead!

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A chicken pie with a difference! Make your weekend all about this French-inspired mash-topped chicken pie. From Rick Stein's Long Weekends.

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Le Bistrot Paul Bert Steak Frites. This steak, served with a peppery cognac cream sauce, wins "Best in Paris".

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Chef Luke Matthews' (Chewton Glen, New Forest) Brill fillet with clams cooked in cider ¦ Saturday Kitchen

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Chunky Oven Fries Tossed in 2 tbsp of olive oil and sea salt. Cooked for 20 min and turned every 5 min so that each side was slightly browned. Better than deep fried!!!

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Beef chunks are simmered in red wine in the slow cooker and results in a melt-in-your-mouth delicious stew! Make this crockpot version of the classic French stew - Beef Burgundy (Boeuf Bourguignon) in the morning and enjoy it for dinner. | manilaspoon.com

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An easy, excellent recipe for filet mignon. The mushroom wine sauce is mouthwatering and tastes gourmet. This filet mignon recipe is perfect for any occasion!

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The Miele Guide has voted the restaurant Robuchon au Dôme, in Macau, the best restaurant in the Asia region. Besides taking first place, French chef Joël Robuchon also won third place in the list, which was given to L’Atelier de Joël Robuchon in Hong Kong.

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