Apple and butternut squash muffins are a great, healthy fall treat - delicious…

Apple and butternut squash muffins

Apple and butternut squash muffins are a great, healthy fall treat - delicious for breakfast or packing in school lunches!

Yellow Squash Muffins - This recipe is mind blowing in that it has buttery yellow squash and pecans in this breakfast muffin.

Yellow Summer Squash Muffins

Yellow Squash Muffins - This recipe is mind blowing in that it has buttery yellow squash and pecans in this breakfast muffin. I made this recipe minus the nuts and C of sugar. Tripled the cinnamin and used olive oil. They turned out pretty darn good!

Whole Grain Pumpkin Spice Butternut Squash Muffins - My thoughts: I actually 1/4 this recipe, skipped the egg and made in a mini loaf pan, baked for 35-40 min and because I was in a hurry had to take out of oven even though not completely done.  Still delicious!  Really moist, healthy, want to make again right now!!

Whole Grain Pumpkin Spice Butternut Squash Muffins

Pumpkin Spice Butternut Squash Muffins - Made gluten free by subbing gluten free flour for whole wheat flour and made lower glycemic and lower sugar by subbing brown sugar for equal parts coconut Palm sugar and THM Gentle sweet blend.

Double Chocolate Squash Muffins

Double Chocolate Squash Muffins

CHEESY SAVORY BUTTERNUT SQUASH MUFFINS .

Cheesy Savory Butternut Squash Muffins

These Butternut Squash Fritters make a delicious and comforting lunch or dinner the whole family will love. They're also a brilliant way to get some veggies into your picky eaters!

Butternut Squash Fritters

So I used to be massively again fritters, but had some pea ones recently, going to try these now

Spiced Butternut Squash Soup. A delicious, healthy and comforting soup perfect for winter. Dairy and gluten free.

Spiced Butternut Squash Soup

A deliciously warming and lightly spiced soup made with butternut squash and coconut milk.

Squash, sage & chestnut rolls.  Not in season but found frozen locally grown chestnuts & will try them out. Leave out the egg brush for the pastry to make it vegan.

Not in season but found frozen locally grown chestnuts & will try them out. Leave out the egg brush for the pastry to make it vegan.

Double Chocolate Yellow Squash Muffins | http://www.andtheycookedhappilyeverafter.com/2015/10/27/double-chocolate-yellow-squash-muffins/

A lightened up version of a rich and decadent chocolatey muffin made with a surprise ingredient – yellow squash!

Lemon Zucchini Bread - Cooking Classy

Lemon Zucchini Bread

Lemon Zucchini Bread - Cooking Classy- I made this into muffins. It makes 12 muffins and baked for 18 minutes. I used truvia sugar blend also. They turned out very good and very moist! I did not use the glaze.

Put some welly in your Christmas dinner. Make these vegan Wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

Beetroot & squash Wellingtons with kale pesto

Put some welly in your Christmas dinner. Make these vegan Wellingtons ahead of time for a less stressed Christmas dinner. Even the meat eaters will love them!

I think this Butternut Squash Soup with Chilli and Creme Fraiche is wonderful. Honestly, please try this it's perfect on a really cold day with a big chunk of crusty bread.

Butternut squash soup with chilli & crème fraîche

Butternut squash soup with chilli & crème fraîche recipe - Recipes - BBC Good Food -leave out creme fraiche for vegan version

gluten-free squash muffins

gluten-free squash muffins

I found this recipe in a newspaper article many years ago. Its really delicious.The original recipe called for 1 cup melted butter. I use 1/2 cup butter And 1/2 cup applesauce.

Yellow Squash Muffins

I found this recipe in a newspaper article many years ago.The original recipe called for 1 cup melted butter. I use cup butter And cup applesauce.

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