Though sipping fresh apple cider right from the jug is tempting, this bourbon-spiked slow cooker recipe is nearly as easy—and worth the wait. Spices and citrus give it an autumnal kick, while bourbon’s caramel and vanilla flavors tie the whole shebang together.
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Few things feel more autumnal than spiced cider. Add a splash —or more— of a chest-warming spirit like bourbon and it's pretty much the perfect thing to cozy up with. We found 11 tempting twists; try them all for a fun Fall challenge.
Hot Mulled Apple Cider Sangria | It's the perfect time of year for drinks like this! Hot apple cider and red wine, blended and mulled with honey, apples, clementines, and seasonal spices, then spiked with spiced rum.