For the carb and fat conscious, this is a simple yet very tasty recipe I''ve come up with. Low in carbs considering the size of each skewer/serving. Also very high in protein so an added bonus if you''re bodybuilding.
Prepare overnight and you can have for breakfast the next day. This recipe can be gluten free by choosing gluten free oats which is what I chose. I also chose organic, cage free brown eggs, organic milk (no hormones or antibiotics) and I was able to use berries from my backyard.