Porchetta! All pork belly, cooked sous vide for 36 hours and then fried. You'll never have more melt in your mouth pork in your life! Album ...

Porchetta! All pork belly, cooked sous vide for 36 hours and then fried. You'll never have more melt in your mouth pork in your life! Album ...

I can’t even tell you how excited I am about this recipe… As you know, I got my very own SousVide Supreme for my birthday in July – each new recipe is an experiment! I’d bee…

I can’t even tell you how excited I am about this recipe… As you know, I got my very own SousVide Supreme for my birthday in July – each new recipe is an experiment! I’d bee…

A good pork chop is only as good as the method by which you cook it. You want the most foolproof way to guarantee extra-juicy pork chops? Sous vide is the way to go. Here's my complete guide to how it's done.

The Food Lab's Complete Guide to Sous Vide Pork Chops

A good pork chop is only as good as the method by which you cook it. You want the most foolproof way to guarantee extra-juicy pork chops? Sous vide is the way to go. Here's my complete guide to how it's done.

Fall off the bone sous-vide baby back rib recipe with how-to instructions.  PearTreeKitchen.com

Sous Vide Baby Back Ribs

Sous Vide Asian BBQ Pork Chops with Spicy Pickled Apples Full Recipe on FoodForNet.com

Sous Vide Asian BBQ Pork Chops with Spicy Pickled Apples

Sous Vide Asian BBQ Pork Chops with Spicy Pickled Apples Full Recipe on FoodForNet.com

You want the most foolproof way to guarantee extra-juicy pork chops? Sous vide is the way to go. Here's my complete guide to how it's done.

The Food Lab's Complete Guide to Sous Vide Pork Chops

You want the most foolproof way to guarantee extra-juicy pork chops? Sous vide is the way to go. Here's my complete guide to how it's done.

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