Perfect Sourdough Pancakes

Perfect Sourdough Pancakes

Need a recipe to use your extra sourdough starter? Perfect Sourdough Pancakes are a perfect solution. Pancakes are light with a delicately sourdough flavor.

Quick Sourdough Pancakes Recipe - Food.com.  Try half recipe.  Experimenting with freezing left over batter to see if it revives.

Quick Sourdough Pancakes

Quick Sourdough Pancakes Recipe - I added baking powder and extra soda due to local red fife wheat

Sourdough pancakes have a delicious flavor & fluffy texture that you'll fall in love with! These will become your family's favorite breakfast. Sourdough Pancakes {For the Absolutely Fluffiest Pancakes Ever!} via @tastesoflizzyt

Sourdough pancakes have a delicious flavor & fluffy texture that you'll fall in love with! These will become your family's favorite breakfast. Sourdough Pancakes {For the Absolutely Fluffiest Pancakes Ever!} via (Vegan Bread Sourdough)

NYT Cooking: If you have a sourdough starter, you will need to feed it to keep it alive. Many recipes call for doing so after discarding a cup or so of the starter you have, so as to maintain its equilibrium and prevent it from growing too large. This recipe takes advantage of that excess starter, using it as the base of a pancake or waffle batter that ferments overnight and yields a remarkably flavorful breakfast the next day, with minimal effort.

Sourdough Pancake or Waffle Batter

NYT Cooking: This recipe takes advantage of that excess starter, using it as the base of a pancake or waffle batter that ferments overnight and yields a remarkably flavorful breakfast the next day, with minimal effort.

Whenever you “feed” your sourdough starter, you have to discard some of the starter before you add additional water and flour. Instead of wasting this “discard,” you can use it to make various things. One of the best things I’ve made using the discard is sourdough starter pancakes. These pancakes turn out light and fluffy with a real buttermilk “tang” flavor.

Whenever you “feed” your sourdough starter, you have to discard some of the starter before you add additional water and flour. Instead of wasting this “discard,” you can use it to make various things. One of the best things I’ve made using the discard is

Real Sourdough Pancake recipe...the perfect E fueled Trim Healthy Mama breakfast!

Sourdough Pancakes Recipe

This REAL sourdough pancake recipe uses the easy starter mix made last week here on Trim Healthy Tuesday…it’s shared in the THT links.

quite simply, sourdough pancakes are the lightest, fluffiest, most delicious pancakes I have ever had I’m not sure what it is about making pancakes, but I enjoy it more than just about anything else to come out of my kitchen. It seems almost old fashioned, and  every time I am whisking eggs, milk, and butter …

sourdough pancakes

quite simply, sourdough pancakes are the lightest, fluffiest, most delicious pancakes I have ever had I’m not sure what it is about making pancakes, but I enjoy it more than just about anything else t

**Sourdough Pancakes - delicious and spongy/fluffy! Doubled the recipe. Will add a bit more salt next time.

These sourdough pancakes were delicious and spongy/fluffy! We don't eat pancakes often, but when we do they're going to be sourdough from here on out!

Never had sourdough pancakes? Then, can you say you've really lived? You'll need a sour dough starter...but you'll find that on this board as well.

Never had sourdough pancakes? Then, can you say you& really lived? You& need a sour dough starter.but you& find that on this board as well.

SOURDOUGH DUTCH BABY PANCAKE - Breakfast never tasted so good, and never was so easy (and impressive). Wow your guests with this easy-to-make dish, then top it with your favorite toppings. Try as apple

Sourdough Dutch Baby Pancake

SOURDOUGH DUTCH BABY PANCAKE - Breakfast never tasted so good, and never was so easy (and impressive). Wow your guests with this easy-to-make dish, then top it with your favorite toppings.

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