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Sour Creme And Chive Dip

from MyRecipes

Potato Nests with Sour Cream and Smoked Salmon

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from Nigella.com

Juicy Beef Skewers With Horseradish Dip

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SOUR CREAM GARLIC-CHIVE SAUCE - could be served over cheese or potato pierogies, egg noodles, steamed new potatoes, or lightly sautéed chicken tenderloins.

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from Taste of Home

Sour Cream Cucumbers

sour cream cucumbers 1/2 cup sour cream 3 tablespoons white vinegar 1 tablespoon sugar Pepper to taste 4 medium cucumbers, thinly sliced 1 small sweet onion, thinly sliced and separated into rings Directions In a serving bowl, combine the sour cream, vinegar, sugar and pepper. Stir in cucumbers and onion. Cover and refrigerate for at least 4 hours.

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from Nourish Atelier

Scandinavian potato salad for Midsummer

It’s my favorite swedish holiday this weekend, Midsummer!  One of the most beautiful long light nights of the year in Scandinavia. Almost every swede has memories of this evening, staying up into the late morning hours, going skinny-dipping and wearing flowers in the hair. I was born on a midsummer night so I’m extra sentimental about the summer solstice. Since I moved away from Sweden some years ago, I always do a midsummer celebration wherever I am. And so can you if you like. I’m…

from Nigella.com

Juicy Beef Skewers With Horseradish Dip

JUICY BEEF SKEWERS WITH HORSERADISH DIP: 1 lb beef rump, 1 ½ T red wine or balsamic vinegar, ¼ C olive oil, 1 teaspoon dried rosemary, 2 T worcestershire sauce, 2 T red port, 1 C creme fraiche (or sour cream), ½ tsp dijon mustard, ¼ tsp kosher salt, ¼ C chopped chives

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from Jamie Oliver

Smoked salmon rolls

These are a kind of sushi-style take on a classic combination of smoked salmon and crème fraîche inside a pancake. You can make them up the day before, keep them in the fridge wrapped in cling film, then slice them up at the last minute.

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from saltandwind.com

(Salmon Rillettes) Smoked Salmon and Herbed Creme Fraiche Spread

{Salmon Rillettes} Smoked Salmon and Herbed Creme Fraiche Spread | http://saltandwind.com

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Sour creme with chives and pecorino, and basil aioli. Two easy dips. Perfect for an easy buffet. (in Danish, translator on sidebar)