Sour Cream Corn Bread - Cornbread is a winter time staple as it pairs perfectly with soup and chili. This Sour Cream Corn Bread recipe can be made ahead of time and due to the sour cream, stays moist (Breakfast For Dinner)
Garlic and Cheddar Sour Cream Biscuits: easy and tasty but the raw garlic flavor was a bit overpowering, maybe sauté garlic first? Cut recipe in half. Served w/chicken potato soup. Yield: 6 med-large biscuits Made
Sour Cream Biscuits (self-rising flour + sour cream + milk.) earlier pinner made these, but I didn't have enough sour cream so used sour cream AND french onion chip dip which made for delicious onion-y biscuits!
Sour Cream Cornbread (Gluten-Free Recipe*) Recipe from Land OLakes. Goofed and used cup butter, instead of Added a bit of dried onion flakes and a can of creamed corn. Used Pamela's Baking Mix, for GF flour.
Bisquick, sour cream, and butter! Recipe is hard to get to. 7 Up Biscuits 4 cups Bisquick 1 cup sour cream 1 cup cup melted butter Mix Bisquick, sour cream and 7 up. Melt butter in pan, and put shaped biscuits in. Bake at 425 until golden.