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How to cure pancetta. I'm going to do this just as soon as I can track down some "pink salt". I bought the pork belly today, which came in an unmarked ziplock bag from the freezer case of an Asian grocery store. I'm glad I asked, or I never would have found it!

from i food blogger

How to Make Beef Jerky in the Oven - Traditoinal Marinade

How to make traditional beef jerky - with Cure #1 (sodium nitrite)

How To Make The Most Delicious Beef Jerky Ever - If SHTF, I won't be eating the expensive store-bought beef jerky--the kind packed with salt and sodium nitrites (which has been linked to cancer). I'll be eating my own beef jerky. It's healthy, delicious, and far cheaper.

from eHow

How to Cure Meat Without Sodium Nitrite

How to Cure Meat Without Sodium Nitrite. Curing meat without using sodium nitrites must be done carefully. Nitrites provide protection against the growth of botulism-producing organisms, act to retard rancidity and stabilize the flavor of cured meats. "According to the National Center for Home Food Preservation, adding too much nitrite to...

6 worst chemicals to check your labels for .ambassador

from One Good Thing by Jillee

6 Common Food Additives You Should Avoid

toxic food additives

from goodtoknow

Salt beef

Making your own salt beef is a bit of an undertaking, it's not complicated or…

from Hunter Angler Gardener Cook

Corned Venison Recipe

Corned Venison - water, kosher salt, sugar, Instacure No. 1 (sodium nitrite), cracked black pepper, toasted coriander seeds, bay leaves, mustard seeds, dried thyme, caraway seeds, cinnamon stick, cloves, garlic cloves, venison roast

from eHow

How to Cure Meat Without Sodium Nitrite

How to Cure Meat Without Sodium Nitrite (with Pictures)


The truth about Processed Meats and Sodium Nitrite | The Lucid Nutritionist