Pinterest
This sloe gin recipe takes just ten minutes to prepare and anything up to three months to infuse. Sloes, the hard, blue-black fruit of the blackthorn, appear from the end of September/early October depending on the weather and where you live in the UK. If you can't wait until the first frost to pick them, store overnight in the freezer before starting the recipe.

Sloe gin

This sloe gin recipe takes just ten minutes to prepare and anything up to three months to infuse. Sloes, the hard, blue-black fruit of the blackthorn, appear from the end of September/early October depending on the weather and where you live in the UK.

Nigel Slater's classic sloe gin recipe - if you can find the sloes then this is a great drink. You can also use it when stewing fruit such as plums or blackberries and apple. http://www.theguardian.com/lifeandstyle/2010/oct/10/nigel-slater-classic-sloe-gin-recipe

Nigel Slater's classic sloe gin recipe

Coconut Panna Cotta with Blackberry, Thyme & Sloe Gin Compote by HonestlyYUM (honestlyyum.com)

Coconut Panna Cotta with Blackberry, Thyme & Sloe Gin Compote

sweetoothgirl: “ Coconut Panna Cotta with Blackberry, Thyme & Sloe Gin Compote ”

The Winter Gin & Tonic is a twist on the classic G&T. A dash of elderflower liqueur, sloe gin & Campari team up with gin & tonic. #gin #ginandtonic #g&t

Winter Gin & Tonic with Elderflower & Sloe

The Winter Gin & Tonic is a twist on the classic G&T. A dash of elderflower liqueur, sloe gin & Campari team up with gin & tonic. #gin #ginandtonic #g&t

Sloe gin

Sloe gin

This sloe gin recipe takes just ten minutes to prepare and anything up to three months to infuse. Serve the sloe gin with ice or add tonic for a long drink.

What can I do with the leftover sloe berries from sloe gin? - Sloe Port and sloe chocolate

What can I do with the leftover sloe berries from sloe gin? - Sloe Port and sloe chocolate (statt mit Wein mit Sherry versuchen!

The addition of rosemary and sloe gin-spiked jelly takes these from classic pannacotta to a really special dinner party dessert.

Vanilla pannacottas with sloe gin and rosemary jelly

Puss in Boots 😺 The addition of rosemary and sloe gin-spiked jelly takes these from classic pannacotta to a really special dinner party dessert.

This winter dish by The Hairy Bikers cooked with the finest, most tender cut of venison, is a real treat.

Loin of venison in a sloe gin and blackberry glaze

Two recipes: Wild Damson Gin and Sloe Gin recipes - started in August. We'll see how it tastes at Christmas. Update: good, ass-kicking,y strong. Saw Miss Marple drinking it straight. We prefer cut with ginger beer for a damson in distress cocktail.

Two recipes: Wild Damson Gin and Sloe Gin recipes. Make sure and read the comments. What if I actually found either of these at an International Market?

Splash out on some rich game meat for two, then serve seared to your liking with a deep fruity sauce

Pan-fried venison with sloe gin & plum sauce

Sloe gin recipe from John Wright: "My basic sloe gin recipe is extremely simple; no added flavourings such as juniper berries or almonds, just straight in the jar with all three basic ingredients."

Sloe gin

Sloe gin recipe from John Wright: "My basic sloe gin recipe is extremely simple; no added flavourings such as juniper berries or almonds, just straight in the jar with all three basic ingredients.