Slow-Cooked Silverside With Bacon And Guinness - Waitrose. Ideal to cook ahead - impossible to mess it up. Can be sliced back into the gravy to reheat when wanted. Also nice as cold meat - and leftovers make a lovely chunky lunchtime soup.
I've gotten into the habit of drinking tea everyday - favorites are Stash Licorice Spice Tea, Lipton Vanilla Caramel Truffle and Earl Grey. I started a "tea time" at work and now they call me, The Mad hatter! LOL!