These taste just like Patatas Bravas that you get in little tapas places in Spain, but are oven baked. With yummy smoked paprika, a hint of herbs, this vegan recipe is so easy to make. Perfect as a side dish, or as part of a Tapas
Christmas food: From the Food Charlatan // Roasted vegetables (like these Brussels sprouts and sweet potatoes) are amazing. Make them ahead and reheat! Perfect healthy side dish for Thanksgiving and Christmas!