Incredible Sicilian aubergine stew (Caponata) | Jamie Oliver | Food | Jamie Oliver (UK)

Incredible Sicilian aubergine stew (Caponata)

Salvatore Elefante's traditional sfogliatelle recipe has the characteristic many-layered seashell shape of the classic Neapolitan pastry, along with the rich semolina and ricotta filling. These Italian pastries are often known as 'lobster tails' in reference to their shape.

Sfogliatelle

Salvatore Elefante's traditional sfogliatelle recipe has the characteristic many-layered seashell shape of the classic Neapolitan pastry, along with the rich semolina and ricotta filling. These Italian pastries are often known as 'lobster tails' in reference to their shape.

Sicilian spaghetti alla Norma | Jamie Oliver - Whole wheat spaghetti // Aubergines

Sicilian spaghetti alla Norma

Diana Henry's Sicilian-style chicken recipe makes a full-of-flavour dinner using the whole chicken.

Diana Henry’s chicken with marsala, olives and blood oranges

Diana Henry's Sicilian-style chicken recipe makes a full-of-flavour dinner using the whole chicken.

Spaghetti con vongole One of the best things I ate in Italy  Sicilian Recipes - Ideas for Cooking Sicilian Food | Think Sicily

Spaghetti con vongole One of the best things I ate in Italy Sicilian Recipes - Ideas for Cooking Sicilian Food | Think Sicily

Have a go at our Sicilian pasta with pistachio sauce, one of the most divine pasta dishes that island has to offer. The ingredients are simple and it's ready in 20 minutes.

Salsa di pistacchi (Pasta with Pistachio Sauce)

Have a go at our Sicilian pasta with pistachio sauce, one of the most divine pasta dishes that island has to offer. The ingredients are simple and it's ready in 20 minutes.

Perfect Arancini (Sicilian Rice Balls)  every time! This is the only recipe you'll ever use again.

Arancini di Riso: Sicilian Rice Balls

Try Nigella's classic Sicilian pasta with almond and tomato pesto and you'll never be tempted by readymade again.

Sicilian pasta with tomatoes, garlic and almonds

Try Nigella's classic Sicilian pasta with almond and tomato pesto and you'll never be tempted by readymade again.

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