Cajun Shrimp and Grits - Creamy Grits with Cajun Shrimp , a Southern Classic Elevated! With Bold and Spicy Seasonings. Guaranteed to Please!I will try this sans bacon with vegetable stock and a few drops of liquid smoke.
New Orleans Smothered Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits - Rich and decadent! This was delish! Had to use more than cup of grits (we like them a little thicker). Also used parm & cream to taste.
Shrimp and grits has been a breakfast staple in Southern kitchens for a long time, but, over the years, word has spread across the country about how amazing this dish is. Now, folks are enjoying Southern Shrimp and Grits almost everywhere!