Any dish called “Francese” on an Italian-American menu–and these dishes used to be ubiquitous here–virtually guarantees that the main ingredient will be dipped in egg, and that the sauce will be yellow, not red. But no one is quite sure Read more
Venice,Italy Ordered a glass of wine and when the waiter poured from bottle, I explained I only wanted a glass. He said, "yes, drink one glass at a time." two bottles later... Bed and breakfast curfew was a blessing.
I don't eat shrimp but I made this for my bf. he ate it all like a champ but said the shrimp was too egg-y. Martha failed me yet again. No-Bake Peanut Butter Rice Krispies Cookies - Recipes, Dinner Ideas, Healthy Recipes & Food Guide Fennel