Jen gets the kitchen sizzling with her Cajun shrimp scampi.. Ingredients: For the rice:, 2 ½ cups chicken broth, 1 cup long grain rice, ½ cup onion, minced, ¼ cup celery, minced, ¼ cup green bell pepper, minced, 1 garlic clove, minced, 3 tbsp butter, ¼ tsp paprika, ¼ tsp cayenne pepper, ½ tsp dried oregano, ½ tsp dried basil, Salt & pepper to taste , For the shrimp:, 1 lb large shrimp, peeled and deveined, 2 tsp Cajun seasoning , 1 tbsp olive oil, 2 tsp garlic, minced, 2 tbsp butter, ¼ cup…
This Parmesan Basil Shrimp and Rice is packed with tender shrimp and fluffy white rice, enveloped with a Parmesan and basil cream sauce. It's easy to make and ready in less than 20 minutes. If you're looking for a new dish for dinner, then this is it!
Baked Dumpling Rolls are a fusion of dumplings and spring rolls, together they make a crispy, meaty, bite sized morsel. They are naturally gluten-free and since they are baked they are healthier than normal deep fried rolls. They make a great starter, snack or light lunch or dinner. Click through to get the recipe. isleofflora.com
vegan baklava cigars, 1 cup / approx. 130 g almonds 1 cup / approx. 100 g walnuts zest of 1 lemon zest of 2 oranges 1½ tsp ground cinnamon 1/8 tsp fine sea salt ¼ cup + 1 tbsp / 75 ml maple syrup 3 vegan filo pastry sheets (mine were 35 x 46 cm / 14 x 18 “), thawed* 2 tbsp mild olive oil 1 tbsp shelled pistachios, very finely chopped