Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: The Best Way to Use Caraway -- "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater" : A Taste of History with Joyce White

17th century English Shrewsbury Cakes were marked with a comb

Don't worry, I'll sanitize my comb first. century English Shrewsbury Cakes were marked with a comb

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

A Taste of History with Joyce White: Shrewsbury Cakes: The Best Way to Use Caraway!

The Shrewsbury Cakes Kit (also known as Felicity's Shrewsbury Cakes Kit) was introduced to Felicity's Collection in 1991 and later retired. Z

Shrewsbury Cakes Kit

Felicity's Shrewsbury Cakes Set - I just need the sugar cone (well, technically just the wrapper for the sugar cone)!

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

Shrewsbury Cakes: "The earliest recorded Shrewsbury Cake goes back to 1621 (murrell) and was flavored with nutmeg and rosewater".

When is a cake not a cake? When it's a cookie! What we would term a "cookie" today was called a "cake" in the 18th century thanks to our Bri...

When it's a cookie! What we would term a "cookie" today was called a "cake" in the century thanks to our Bri.

One Perfect Bite: 50 Women Game-Changers in Food - #10 Hannah Glasse and Mrs. Beeton - Excellent Rolls and Shrewsbury Cakes

One Perfect Bite: 50 Women Game-Changers in Food - Hannah Glasse and Mrs. Beeton - Excellent Rolls and Shrewsbury Cakes

Shrewsbury Cakes: The Best Way to Use Caraway! (Shrewsbury Cakes are actually just round, crisp, brittle, and buttery shortbread biscuits or cookies. )

Shrewsbury Cakes: The Best Way to Use Caraway! (Shrewsbury Cakes are actually just round, crisp, brittle, and buttery shortbread biscuits or cookies.

An 18th century recipe for Shrewsbury cakes from The Cookbook of Unknown Ladies

Shrewsbury cakes

An century recipe for Shrewsbury cakes from The Cookbook of Unknown Ladies

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