Slow Cooker Beef Bourguignon – a rich French stew with red wine, shallots and mushrooms. Delicious, hearty and so easy!
Think pizza crossed with Middle-Eastern spices and you've got James Martin's lamb flatbread recipe.
Nigel Slater's parsnip rosti recipe - for more seasonal recipe ideas visit http://www.atasteofdevon.co.uk/articles/78-what-s-in-season-november.html
This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.
Gordan Ramsey red wine sauce for steaks: 250g shallots sliced, 4 tbsp olive oil, 1 garlic clove lightly crushed, sprig rosemary, 5 tbsp balsamic vinegar, 400ml red wine, 400ml beef or brown chicken stock preferably homemade, knob of butter
Dreamy roast venison haunch with beetroot, shallots and horseradish..... YUM.
Delia's Thai Red Curry Paste - loads of flavour for healthy stir fries. Cook off well before adding other ingredients.
Mediterranean Tart with Polenta Base | Krautkopf
#greek #chickpeas on toast is such a simple and quick dish.
Pork fillet stuffed with caramelised shallot: This pork fillet stuffed with caramelised shallot recipe makes an easy alternative roast to feed the family