Now you can dine out at home! Shabu shabu is simple to make, and everyone can cook. Let’s get started!
Shabu Shabu, a Japanese dish of thin slices of meat and vegetables cooked in hot broth, is made for entertaining. Invite over some friends and try our Test Kitchen&
The ultimate guide to eating Shabu-Shabu is here! With the Lunar New Year just around the corner, take this opportunity to try out this crowd-pleaser at your reunion dinner!
Mizutaki: A Japanese Hot Pot - The Happy Foodie
Japanese Shabu Shabu-Ponzu Sauce and Sesame sauce
Japanese Shabu-Shabu (Hot Pot)
Chef Taro - Imgur
How to thinly slice meat for Japanese cooking -- shabu shabu, gyudon, here I come!
HOW TO MAKE SICHUAN MA-LA HOT POT. WE, THE POT-HEADS, NOW ALL DO THIS… THIS IS HOW, THROUGH NUMBING PAIN, THAT WE GIVE THANKS. Mouth-watering. Perfect for cold winter.