Sencha Tea. The most popular green tea in Japan, Sencha is made from the top parts of the tea leaf and tea buds. As with Green Tea, our Sencha Tea has high concentrations of antioxidants and beneficial polyphenols which help support the body’s natural process to neutralize harmful free radicals.
Have you ever wondering how to make matcha (aka finely ground green tea, traditionally served in Japan but it's even used at Starbucks!) Use a bamboo whisk to turn the emerald green powder and hot water into a foamy, frothy beverage!