Low Country Boil | Boil water with salt, lemon pepper and 1 cup old bay seasoning; add potatoes, corn cob, onion and celery; add sausage; add crab legs; and shrimp last; pour garlic butter over food after you pull it out of the pot
This recipe attempts to recreate the Cajun crawfish recipe served at Vietnamese restaurants in Little Saigon like The Boiling Crab, Claws, or The Crawfish House. Its whats known as Asian fusion, and the recipes are kept top secret. Buy 1-2 pounds of crawfish per person.
Jamie Oliver fish pie recipe. Change the recipe a little (Dad's way) - dice all the veggies (add onion and garlic) and fry off first before putting them all together in the oven. Also add quarted (lengthways) tomatoes and boiled eggs!