The Chef,L'wren Scott,Website,Blog
I.P.O.F Menu from a hard-hat preview lunch of the Wabi in Holborn, the new restaurant of Scott Hallsworth (ex-Nobu):
First day of Spring Interesting facts about the vernal equinox
Scott Hallsworth cooks his lamb chops recipe with a Korean barbecue twist, adding a spicy miso sauce, matcha tea smoke and smoky miso aubergine.
Buta no kakuni with japanese mustard recipe from Junk Food Japan by Scott Hallsworth | Cooked
Iced raspberry parfait with black sugar syrup recipe from Junk Food Japan by Scott Hallsworth | Cooked
Scott Hallsworth's tasty barbecued poussin recipe is packed with bold Japanese flavours.
Chef Scott Hallsworth
Kurobuta Chelsea Pop Up - Faultless Japanese by Scott Hallsworth c/o http://thelondonsinner.com/kurobuta-chelsea-pop-up-faultless-japanese-by-scott-hallsworth/