Cullen Skink is the tastiest soup on the planet. it's basically scottish chowder, I suppose. really simple but totally flavour-packed. smoked haddock poached in milk and cream with leeks and potatoes. I love it made really chunky and served with crusty hunks of french bread.
This Farmers' Bacon Bake is one of our top 15 Mary Berry recipes for winter and a tasty treat for the whole family. Check out the list here: http://www.dk.com/uk/explore/food-drink/15-winter-dishes-to-warm-you-up-this-winter/